|
|
 Print
Sweet Dressing
Serves 6-8
|
Ingredients:
- 1 shallot, peeled and thinkly sliced
- 1 tabelspoon Dijon mustard
- 1½ tablespoons maple syrup
- ¼ teaspoon sea salt
- 1/8 teaspoon ground black pepper
- 1/3 cup white wine vinegar
- 2/3 cup Sylverleaf olive oil
|
Steps:
- In a small bowl or dressing carafe, whisk together all ingredients.
- Serve!
|
|
|
|
