Sylverleaf Olive Oil
 
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Doug's Tomato Sauce

Serves 4-6

Ingredients:

  • 4 tablespoons Sylverleaf olive oil
  • 5-6 cloves garlic, finely minced
  • 10 Roma tomatoes, chopped
  • ¼ cup fresh basil, chopped
  • ¼ teaspoon salt
  • ¼ teaspoon pepper

Steps:

  1. Pour olive oil into pan.
  2. Heat oil on medium-high until one small piece of garlic starts to brown.
  3. Add garlic. Cook about 30 seconds (Be careful NOT to burn garlic).
  4. Pour in tomatoes, then add salt and pepper.
  5. Bring to a full boil.
  6. Cook 15-25 min over medium heat.
  7. Reduce heat and simmer uncovered for 20 minutes.
  8. Add chopped basil to tomato sauce and simmer for 3 minutes.
  9. Finish with a topping of Sylverleaf olive oil and serve.